Lumber Jack Char/Hickory Smoking Pellets 9kg
We have Lumber Jack Char/Hickory Smoking Pellets for sale (9kg) offer the best of both worlds—traditional charcoal flavor and bold hickory smoke. Made from a premium blend of 20% Charcoal and 80% Hickory wood, this unique mix enhances your BBQ with robust flavor, intense aroma, and deeper smoke rings that pitmasters love. Designed for all types of pellet grills, these pellets deliver a rich, smoky experience perfect for beef, pork, ribs, and other hearty meats.
Whether you’re a backyard griller or a competition BBQ pro, these charcoal-infused hickory pellets bring authentic, smoky perfection to your food with every cook.
Features:
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20% Charcoal & 80% Hickory Blend – Offers the smoky depth of hickory with the authentic taste of charcoal.
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Bold, Classic Flavor – Ideal for red meats like brisket, ribs, and pork shoulder.
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Enhanced Smoke Rings – Charcoal content contributes to improved smoke ring formation.
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All-Natural – No additives, fillers, or binding agents.
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Clean & Efficient Burn – Minimal ash and steady heat output.
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USA Made – Crafted under strict quality control in the United States.
Lumber Jack Char/Hickory Smoking Pellets Specifications:
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Product Name: Lumber Jack Char/Hickory Smoking Pellets
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Blend: 20% Charcoal / 80% Hickory
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Weight: 9kg (20 lbs)
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SKU: 780253
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Shipping Weight: 9.0000 kg
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Intended Use: BBQ, grilling, and smoking
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Compatibility: All pellet grills and smokers
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Burn Quality: Low ash, high BTU output
Benefits:
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Rich, Deep Flavor Profile: The combination of hickory wood and charcoal gives meats a classic, competition-style BBQ taste.
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Better Smoke Rings: Charcoal enhances smoke absorption for more visually appealing and flavorful results.
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Ideal for Bold Cuts: Perfect for brisket, ribs, pork butts, and other tough cuts that benefit from longer smoking times.
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Easy to Use: Consistent pellet size ensures smooth feeding and minimal jams in your grill.
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Long-Lasting Heat: Efficient fuel that supports extended smoking sessions without frequent refills.
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All-Natural and Safe: No artificial chemicals or adhesives—only hardwood and natural charcoal.
FAQs:
Q: What meats pair best with Char/Hickory pellets?
A: These pellets are best suited for pork ribs, brisket, beef steaks, pork shoulders, and wild game due to their bold smoke flavor.
Q: Can I use them in any pellet smoker?
A: Yes, they are compatible with all brands and models of pellet grills and smokers.
Q: Do these contain real charcoal?
A: Yes. The blend includes 20% actual charcoal, providing authentic flavor and better smoke ring development.
Q: Will they produce a lot of ash?
A: No. Despite the charcoal content, these pellets are low-ash and burn cleanly when used properly.
Q: Are these pellets suitable for cold smoking?
A: They are primarily designed for hot smoking, but can be used in cold smoking setups with proper temperature control.
Q: Are there any additives or chemicals in the pellets?
A: Absolutely not. Lumber Jack pellets are 100% natural with no additives or fillers.
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